About the Wine: Rumor is that the wine makers of Chile are doing what the wine makers of Italy did in 1997, making a huge ump in quality that will be followed by an accompanying jump in price. This is no surprise given the fact that Chile and Argentina have long been go to regions for inexpensive quality wine that can be drunk young.
About THIS Wine: The nose is very bold with both the Cab and the Malbec throwing out loads of fruit. I think a dash of Merlot might have been in order to tame this beast. Fruit is prominent on the palate but it is much drier in both palate and finish than I would have expected from the way it smelled.
Drinking This Wine: This is a Tuesday night wine that would pair well with a hamburger or a French dip. It is a little too dry to have by itself and it is not big enough to be a steak wine.
Overall Impression: If this Bordeaux blend had come from Bordeaux it would cost at least twenty dollars. At this price it is a good value.
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