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Tuesday, May 15, 2012

Underwood Cellars Pinot Noir 2010 (about $14)



About the Wine: Since my last post was about Oregon Pinot Noir, I don't have much to say here.

About THIS Wine:  A pleasing ruby red color fills the glass to a garnet rim.  Tart raspberry dominates the nose but hints of licorice are also present.  Smooth, syrupy cherry creates an even palate with a slightly tart and dry finish.

Drinking This Wine:  I wouldn't really care for this as a food wine.  It makes a decent sipper.  If I was going to eat with it then I would have either unseasoned white meat or vegetarian.

Overall Impression:  I'm not blown away by this but it is not bad and neither is it expensive.  This wine is reasonable for the price.

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